Green Tea Chewing Gum

One of the sources of antioxidant that comes from nature is green tea. The antioxidant property of green tea lowers the risk of cancer in people and therefore those who consume green tea regularly are less affected by cancer.  This is because the polyphenols present in Green Tea helps in terminating the free radicals, which is the reason behind cancer.  In order to gain the benefits of green tea, there is the green tea chewing gum, which possess all the health advantages that come from green tea. It is beneficial for those who have a hectic schedule and do not have the time for the regular dose of green tea. Researches have also proved that a chewing gum can contain nearly seventy ingredients and this has opened the way for gum based drug formulations. In this way the benefits that come from the drug can be released in the body by simply chewing the gum.

Benefits of Green Tea Chewing Gum

Green tea chewing gum does not contain sodium, fat, carbohydrates, sugar and therefore no calories. Anyone can chew one piece of green tea chewing gum to remain hale and hearty. It has been documented that one piece of green tea chewing gum contains the amount of oxidants which is present in two cups of green tea. Green tea Chewing Gum is prepared from high quality low fibre tea of Hangzhou, which is in China. Green tea is grinded into fine powder with the help of compressed air. While the production process is on the temperature is kept at 80 degrees Celsius for keeping the healthy elements of green tea intact. Green tea is enriched with elements of anti-mutation and anti-cancer. It also prevents arteriosclerosis and aging. Moreover green tea contains tea polyphenols and natural fluoride, which prevents tooth decay. The green tea chewing gum is of green color of that of the tea leaves. The green tea chewing gum has a refreshing taste, which livens up the mind and body. To get the total advantage of the chewing gum it should be chewed for at least fifteen minutes. However this chewing gum is not mean for children below the age of twelve.

Origin of Green Tea Chewing Gum

A famous cell biologist Dr. Stephen Hsu first produced green tea chewing gum. He is one of the leading researchers on the subject of health advantages, which comes from the polyphenols EGCG of the green tea. The availability of antioxidant properties of green tea in a chewing gum has created new avenues in the field of drug researches. Green tea chewing gum not only helps in protecting the tissues but has also aids in stimulating the salivary glands. This is good for people who have a parched mouth, which is prevalent among the people suffering from cancer. With all these benefits the green tea chewing gum is extremely good for health. It is very convenient to consume it, as it is easy to carry any where without making a fuss.